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Nemox is an Italian manufacturer focused on gelato, ice cream and sorbet machines, positioned between domestic appliances and industrial batch freezers.
View all Nemox products→Nemox is an Italian specialist in gelato machines and dessert technology,
with over 30 years of engineering experience. The i-Green series combines
professional performance with low-impact, energy-efficient refrigeration.
Signature Strength: fully automatic touch-control gelato systems using
R290 natural refrigerant, advanced density algorithms and 5-level storage modes
for consistent, barista-proof gelato service.
The Nemox Gelato 4K Touch I-Green is a fully automatic, touch-screen controlled
gelato machine designed for restaurants, cafés and dessert bars needing fast,
repeatable batches with minimal supervision. With 1.4–1.5L per batch produced in
only 12–15 minutes, and more than 5.6L per hour (up to 4kg/6L as per Nemox
specs), it delivers serious production in a benchtop format.
The i-Green refrigeration system uses R290 natural gas and optimised
thermodynamic design to cut emissions by up to 99.95% compared with older
HFC refrigerants while maintaining fast pull-down times and low energy use.
Gelato 4K Touch I-Green is equipped with a touch panel and an electronic board
that manages the entire production and storage cycle. Algorithms continuously
monitor ambient temperature and mix density, automatically switching from
production to storage when the gelato reaches the programmed consistency.
The unit offers five selectable storage levels, from softer to more structured
gelato, which can be changed at any time during the holding phase. A
Pause function and lid safety sensor stop the paddle if the lid is opened, helping
with safe ingredient additions and service.
Ideal for restaurants, high-end cafés, dessert bars, boutique gelato labs, hotels,
chocolatiers and R&D kitchens that require professional results without a full-size
batch freezer. The 4K Touch I-Green runs on a standard 10A circuit, with air
cooling and benchtop installation. Allow at least 200mm clearance on all sides for
ventilation and follow standard HACCP cleaning and sanitising procedures.
Energy use & cost
Operational gains
Production snapshot
Manual batch freezer: 30–40 min / 1L + constant supervision Gelato 4K Touch: 12–15 min / 1.4–1.5L, auto storage Labour time saved: ~15–25 min per batch Annual ROI: strong for venues running multiple flavours daily
Typical payback period: 4–9 months, depending on daily batch volume and menu pricing.
Yes. Use the removable bowl for the next flavour while the machine holds the previous batch in storage mode.
Yes. The software switches to storage and adjusts paddle and compressor cycles based on gelato density.
Absolutely. The 4K Touch is designed for professional kitchens needing precise texture, quiet operation and compact size.
Call 1300 001 366 or
contact our team.
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Content created for KW Commercial Kitchen – https://www.kwcommercial.com.au
Specs validated by KW Commercial Kitchen
Commercial kitchens and food service operations
Check voltage, phase, plug type, and circuit capacity before purchase. Commercial electrical installation must be completed by a licensed electrician.
| SKU | gelato4ktouchigreen |
| Brand | Nemox |
| Category | Commercial Kitchen Equipment |
| Weight | 26.2 kg |
| Dimensions (W×D×H) | 415 × 415 × 300 mm |
| Stock Status | In Stock |
| Material | Stainless Steel |
| Voltage | 240 V |
| Phase | Single Phase |
| Amperage | 10 A |
| Refrigerant | R290 |
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Buy Nemox Gelato 4K Touch I-Green – 4K Benchtop Gelato Machine from KW Commercial Kitchen. Competitive B2B pricing, Australia-wide delivery. Trusted by cafes, restaurants, and commercial food service operators across Australia. Need help choosing? Call our equipment experts on 1300 001 366 or ask EVA, our AI advisor.