SMEG HU698 ALFA420H-2 4-Tray Commercial Convection Oven – Manual Control

The SMEG ALFA420H-2 Convection Oven is a compact, high-performance solution for commercial kitchens needing reliable, uniform cooking. With capacity for four 600x400mm trays and a powerful fan system featuring timed auto-reverse rotation, this oven delivers consistent baking and roasting results.

Made in Italy and backed by over 40 years of foodservice innovation, the SMEG HU698 model includes manual electromechanical controls, a plumbed manual humidification system, and a robust stainless steel build. It’s ideal for cafés, bakeries, snack bars, and prep kitchens.

Key Features

• 4 tray capacity – supports 600x400mm or GN1/1 trays
• Compact design for benchtop or under-counter installation
• Stainless steel interior and exterior housing
• Manual humidification through plumbed water line
• Double fan system with reversing cycle for even heat distribution
• Manual temperature and timer dials – durable and easy to use
• Double-glass removable door for easy cleaning
• Temperature range from 50°C to 270°C

Specifications

Installation & Maintenance

Install on a stable benchtop with access to a water inlet for humidification. A licensed electrician is required for connection. Clean fan guards, racks, and door glass regularly. Descale the water line as per usage conditions. Always refer to the included manual.

Frequently Asked Questions

What tray sizes are compatible?

The oven supports both 600x400mm and GN1/1 trays with a depth of at least 20mm.

Does this oven include humidity control?

Yes, it includes manual humidification via a plumbed water connection, ideal for baking and maintaining product moisture.

Is this oven suitable for continuous use?

Yes, it’s built for commercial operations and includes continuous bake cycle capability with manual timer control.

Order Now

Equip your kitchen with the durable and versatile SMEG ALFA420H-2 4 Tray Convection Oven. Call 1300 001 366 or
shop online at KW Commercial Kitchen.