Taurus MYT0001 MyCook 1.8 Food Processor – Induction, 2L Jar, 120°C Cooking
All-in-One Culinary Powerhouse with Induction Technology
The Taurus MYT0001 MyCook 1.8 is a revolutionary induction-heated kitchen robot that replaces multiple appliances with a single, powerful unit. Featuring a 2L stainless steel jar, 10 speeds plus turbo, and unique sauté and knead functions, this Spanish-made machine offers unmatched control, speed, and precision for chefs, bakers, and foodservice professionals alike.
Key Features
- Induction Heating System: Heats the base of the jar directly for faster, uniform cooking up to 120°C
- 2L Triple-Layer Jar: Stainless steel + aluminium construction with high-strength stainless blade
- Motor: 800W professional-grade engine with 10 variable speeds + turbo mode
- Cooking Power: 1000W induction heater with timer up to 90 minutes
- Digital Display: Clear, intuitive panel with timer, temperature, speed, and function indicators
- Special Functions: Built-in knead mode for dough (bread, pizza, pastry), and sauté function that mimics slow Mediterranean cooking
- Multi-Purpose: Use for creams, sauces, doughs, vinaigrettes, emulsions, mousses, tartare, chocolate tempering and more
- Supplied Accessories: Mixing paddle, high-heat spatula, full stainless steel jar with blade
- Optional Accessories: Steamer and strainer baskets (sold separately)
Specifications
- Model: MYT0001
- Dimensions: 350 x 270 x 290mm
- Weight: 7.8kg
- Voltage: 240V
- Total Power: 1.8kW (Heating: 1000W | Motor: 800W)
- Temperature Range: 40°C – 120°C
- Warranty: 12 Months
- Origin: Spain
Ideal For
- Restaurants, Hotels & Patisseries
- High-End Catering & Central Kitchens
- Gourmet Retail & Product Development Kitchens
Why Choose the Taurus MyCook?
The only food processor on the market with induction technology, MyCook ensures faster cooking, better energy efficiency, and unbeatable precision. Its sauté and knead functions unlock authentic textures and flavor profiles essential for Mediterranean cuisine, baking, and beyond.
Frequently Asked Questions (FAQ)
What makes MyCook different from other food processors?
MyCook uses **induction heating** for fast and even cooking directly inside the jar. It also includes professional-grade knead and sauté modes unmatched by conventional models:contentReference[oaicite:1]{index=1}.
Is it suitable for commercial kitchens?
Yes. The 800W motor and 2L capacity are built for professional, intensive use. It’s widely used in hospitality, pastry shops, and catering businesses.
What maintenance does it require?
Clean after use with warm water and a non-abrasive cloth. The blade and accessories are removable for deep cleaning. Follow safety instructions for all high-heat components.
Need expert advice? Contact our team or browse the Commercial Food Processor Range.
