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Turbofan, part of the Moffat Group, is a commercial oven brand engineered for repeatable convection baking, roasting and finishing across Australian bakeries, cafés and foodservice kitchens.
View all Turbofan products→The Turbofan EC40M10 is a robust 10 × 1/1 GN tray electric combi oven with direct steam injection, delivering versatile performance in a compact 777 mm wide footprint. Featuring electro-mechanical controls for intuitive operation and three manual cooking modes, it’s ideal for kitchens seeking reliable, straightforward combi-steaming.
Install on a level surface with 50 mm clearance at rear and sides (500 mm on one side for recessed installation). Connect to water and power as per the manual.
Yes, the Combi mode allows simultaneous cooking and steaming for precise results.
Manual cleaning using the included hand shower; wipe chamber walls after use and clean filters regularly.
Total hardness 60–90 ppm, pH above 7.5, chloride below 30 ppm, water temperature under 50°C.
Yes, compatible with Turbofan SK40-10A stainless steel stand with 6 tray runners.
Specs source: official datasheet for Turbofan EC40M10.
Call 1300 001 366 or Contact our team.
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Bakeries and high-volume kitchens
Check voltage, phase, plug type, and circuit capacity before purchase. Commercial electrical installation must be completed by a licensed electrician.
| SKU | EC40M10 |
| Brand | Turbofan |
| Category | Commercial Kitchen Equipment |
| Weight | 117 kg |
| Dimensions (W×D×H) | 777 × 835 × 1152 mm |
| Stock Status | In Stock |
| Material | Stainless Steel |
| Voltage | 415 V |
| Amperage | 22 A |
| Power | 14 kW |
| Compliance | RCM |
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Buy Turbofan EC40M10 Electric Combi Oven – 10×1/1 GN, Manual from KW Commercial Kitchen. Competitive B2B pricing, Australia-wide delivery. Trusted by cafes, restaurants, and commercial food service operators across Australia. Need help choosing? Call our equipment experts on 1300 001 366 or ask EVA, our AI advisor.
