Yasaki JDR-520B Bench Dough Sheeter – Efficient Commercial Dough Preparation

Australia’s Trusted Dough Sheeter for Bakeries & Food Service Businesses

The Yasaki JDR-520B Bench Dough Sheeter is expertly designed for bakeries, pizzerias, restaurants, and catering businesses Australia wide, ensuring consistent dough thickness (1-35mm) for exceptional results. Featuring heavy-duty construction and an easy-to-use thickness control, it’s the essential dough handling solution for professional kitchens.

Why Our Experts Recommend Yasaki JDR-520B

Drawing from extensive experience in commercial baking equipment, KW Commercial Kitchen confidently endorses the Yasaki JDR-520B Bench Dough Sheeter for its robust build, precision dough handling, ease of maintenance, and excellent safety features, ideal for demanding commercial environments.

Key Features & Expert Recommendations

• Heavy-Duty Steel & Aluminium Construction: Ensures durability and reliability without any plastic components.
• Adjustable Thickness Control (1-35mm): Precision control for uniform dough thickness.
• Large 40mm Roller Opening: Accommodates thicker dough varieties for increased versatility.
• 5kg Dough Capacity: Efficiently manages dough batches, enhancing productivity.
• Food-Grade Conveyor Belt: Ensures hygiene and safe dough processing.
• Safety Guards with Internal Switches: Provides optimal operator protection.
• Easy-to-Clean Scraper Assemblies: Simplifies cleaning and reduces downtime.
• Dimensions: 2080mm (W) x 880mm (D) x 620mm (H)
• Power: 240V; 375W
• Warranty: 2-Year Parts and Labour Warranty

Convenience & Usage Advice

• Central Bench Positioning: Position centrally to maximize workflow efficiency.
• Routine Cleaning: Regularly clean rollers and conveyor belt to maintain optimal performance.

Ideal Applications

• Bakeries & Pastry Shops
• Pizzerias
• Restaurants & Cafés
• Hotels & Catering Businesses

Frequently Asked Questions

How do I install the Yasaki JDR-520B Dough Sheeter?

Installation involves placing the unit centrally on your workbench, connecting it to power, and verifying all safety guards are correctly in place. Refer to the manual provided for detailed guidance.

Can the Yasaki JDR-520B handle all types of dough?

Yes, the JDR-520B is designed to efficiently process various dough types, including pastries, bread, and pizza dough.

What maintenance does the Yasaki JDR-520B require?

Routine maintenance includes cleaning after use, lubricating moving parts periodically, and regular inspection of rollers and scrapers for wear.