Atosa CRB-4 Square Glass Hot Food Display – 4 Pan Wet & Dry Bain Marie
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At KW Commercial Kitchen, we supply the Atosa CRB-4 Square Glass Hot Food Display — a compact 725 mm wide bain marie designed for wet or dry operation. With digital temperature control, rear sliding doors and a clear square-glass canopy, it keeps food warm and visible for all-day service in cafés, restaurants and buffet lines.
Built for Australian hospitality & food service
The CRB-4 combines Italian silicon heating elements, 304-grade stainless steel construction and a digital thermostat for precise, hygienic temperature control from 30 °C to 90 °C.
Key features & specifications
- Pan capacity: 4 × GN pans (wet or dry use)
- Temperature range: 30 °C – 90 °C (digital control)
- Dimensions (W×D×H): 725 × 650 × 750 mm
- Construction: Stainless steel body with square tempered glass display canopy
- Heating type: Wet or dry model; Italian flexible silicon heater for wet operation
- Access: Rear sliding doors for easy service and refill
- Finish: Polished edges and food-grade interior
- Weight: 58 kg (net) | 74 kg (packed)
- Warranty: 2 Years Parts & Labour + Additional 2 Years Compressor/Motor Parts (on registration)
- Certification: CE & RCM compliant
Compliance & safety (AU)
- Electrical: RCM compliant for Australian use.
- Food safety: FSANZ-aligned for temperature-controlled hot holding.
- Construction: 304 stainless & tempered glass meet commercial hygiene standards.
Convenience & usage advice
- Digital thermostat: Maintain precise serving temperature for curries, sides and baked items.
- Wet/dry flexibility: Use with water for moist foods or dry for crispy dishes.
Ideal applications
- Restaurants & cafés
- Buffet lines & canteens
- Bakeries, delis & food courts
At a glance
- 725 mm width – 4 GN pans capacity
- 30 – 90 °C digital thermostat control
- Wet or dry bain-marie configuration
- 2 + 2 year commercial warranty
Frequently Asked Questions
1) How do I install the Atosa CRB-4 safely?
Place on a stable bench or countertop, connect to a dedicated power outlet and allow 100 mm clearance for ventilation.
2) Can it run both wet and dry?
Yes — fill the tank with water for wet heat or operate dry for pastries and baked foods.
3) How should I clean it?
Turn off and cool down before cleaning. Use neutral detergent and soft cloth; rinse wet basin daily.
4) Is it certified for Australian use?
Yes — RCM & CE certified to meet Australian safety and performance standards.
5) Are replacement parts available?
Yes — GN pans, glass doors and heating elements available from Atosa Australia service partners.
Specs source: official datasheet for Atosa CRB-4 Hot Food Display.
Ready to order or need expert advice?
Call 1300 001 366 or Contact our team.
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