Sammic Commercial Kitchen Equipment | Dynamic Prep, Warewashing & Sous-Vide

Sammic brand logo – commercial kitchen equipment

Sammic delivers European precision, chef-driven innovation and long-term reliability for Australian hospitality. The range covers dynamic food preparation, advanced warewashing and sous-vide technology engineered for hygiene, efficiency and uptime.

Features include European manufacturing, smart-vide sous-vide control and heavy-duty dynamic prep. Prices from POA+GST. Call 1300 001 336 for fast expert advice.

Strengths

  • Made in Spain with strict European QC
  • Chef-led R&D with Fleischmann’s Cooking Group
  • Excellent longevity & parts support
  • Advanced sous-vide & vacuum technology

Considerations

  • Premium pricing compared to Asian imports
  • Some models are built-to-order
  • Requires correct electrical/gas compliance
  • High-performance machines need trained operators

Pro Advice

  • Fine Dining: Choose SmartVide for precision sous-vide workflow
  • High Volume Prep: Select dynamic prep units with Danamac heritage
  • Hotels & Hospitals: Opt for high-capacity warewashers
  • Match Dynamic Prep vs Warewashing vs Sous-Vide

Catering Equipment

Professional-grade durability

New
Original price was: $1,520.00.Current price is: $1,224.00. Excl. GST
New
Original price was: $7,370.00.Current price is: $5,933.00. Excl. GST
New
Original price was: $13,175.00.Current price is: $10,606.00. Excl. GST

Editor’s Top Picks for Sammic

Best for Hotels & Healthcare

Sammic Commercial Dishwashers

  • Consistent hygiene results
  • Quiet & efficient wash cycles
  • Trusted across hospitals & aged care
New
Original price was: $1,520.00.Current price is: $1,224.00. Excl. GST
New
Original price was: $7,370.00.Current price is: $5,933.00. Excl. GST
New
Original price was: $13,175.00.Current price is: $10,606.00. Excl. GST
New
Original price was: $6,760.00.Current price is: $5,369.00. Excl. GST

Related Reading on Sammic

Buying Guide: Sammic Commercial Kitchen Equipment

CriteriaDynamic PreparationWarewashingSous-Vide
Best forFast & precise food prepHigh hygiene applicationsFine dining & cooked-to-order
OutputHigh volume cutting/mixingFast cycles & clean resultsAccuracy ±0.01°C
Power/Setup240V single/3-phase240V / 3-phase optionsLow power, water bath
MaintenanceEasy-clean componentsRegular descaling/filter checksMinimal, simple to maintain

Tip: For precision cooking or consistency across multiple chefs, the SmartVide system is one of the most stable units on the market.

How to specify Sammic

  1. Define your prep or cooking workflow volume
  2. Choose dynamic prep vs warewashing vs sous-vide
  3. Check electrical specification & site compatibility
  4. Confirm required accessories (baskets, blades, bags)
  5. Contact KW for availability & lead times

FAQ

Are Sammic machines made in Europe?

Yes—Sammic designs and manufactures core machines in Spain under strict European standards.

Why are Sammic machines preferred by high-end restaurants?

Because Sammic works directly with top chefs and integrates real-world workflow insights into design.

Is service support available in Australia?

Yes—Sammic Australia maintains parts stock in Melbourne with national service coverage.

Browse all Sammic or call 1300 001 336 for tailored advice.