Strengths
- Consistent daily performance & fast heat‑up
- Good value: mid‑range pricing, pro‑grade build
- Simple controls, easy cleaning & maintenance
- Broad lineup to cover most small‑equipment needs
Anvil specialises in reliable, user‑friendly small commercial kitchen equipment for cafés, restaurants and takeaways—great value with everyday durability and easy operation.
Popular picks include Anvil convection ovens, Anvil sandwich presses, Anvil benchtop fryers, Anvil salamanders and heated food display cabinets, plus pass‑window heat lamps for service efficiency.
Fast, even bake for cafés & bakeries
Bakeries
Flat/ribbed plates for toasties & panini
Benchtop Toasters & Grills
Benchtop Toasters & Grills
Benchtop Toasters & Grills
Benchtop Toasters & Grills
Benchtop Toasters & Grills
Anvil TSA1009 Sandwich Press Flat Plate – 2.2kW, 330x355mm, Adjustable Lid
Finish, gratinate & hold at the pass
Benchtop Toasters & Grills
Anvil SAA0002 Adjustable Salamander Grill – 3kW, Twin Heat Zones
Compact batch frying with quick recovery
Benchtop Fryers
Benchtop Fryers
Overhead holding for service windows
Commercial Kitchen Equipment
Catering Equipment
Commercial Kitchen Equipment
Commercial Kitchen Equipment
Catering Equipment
Front‑of‑house hot snacks
Heated Food Display Cabinets
Heated Food Display Cabinets
Anvil NDHV4730 4 Tier Square Glass Hot Display – 355L, 900mm
Heated Food Display Cabinets
Hot Display Cabinets
Anvil NDHV3740 3 Tier Square Glass Hot Display – 385L, 1200mm
Heated Food Display Cabinets
Anvil NDHV3730 Square Glass Hot Display – 285L, 3 Tier, 900mm | KW
Heated Food Display Cabinets
Display Showcase
Display Showcase
Commercial Fridges and Commercial Freezers
Anvil COA1001 Electric 10A Convection Oven
Anvil FFA0002 Double Pan Deep Fryer
Anvil NDHV4740 4‑Tier Heated Food Display
Anvil TSS3001 Double Flat Panini Press
Commercial Kitchen Equipment
Anvil PTG0070 Pizza Tray – 70mm Deep, Stackable, PE | Ideal for Bakeries
Commercial Kitchen Equipment
Anvil PTG0100 Pizza Tray – 100mm Deep, Stackable, PE, Made in Italy
Commercial Bakery Tools
Anvil PTG1111 Pizza Tray Trolley – ABS Construction, Easy Maneuverability
Commercial Kitchen Equipment
Anvil PTG9999 Pizza Tray Lid – Universal Fit for 70mm & 100mm Trays
Commercial Kitchen Equipment
Anvil PTG0133 Perforated Pizza Tray – 100mm Deep, PE, Made in Italy
Benchtop Toasters & Grills
Cleaning & Hygiene
Anvil Grilla Mate GBP0001 Stainless Steel Wire Brush Grill Scraper
Commercial Kitchen Equipment
Catering Equipment
Commercial Kitchen Equipment
Catering Equipment
Anvil HCA0002 Double Door Warming Cupboard – 120 Plate, 1.2kW
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Criteria | Convection Ovens | Sandwich Presses | Benchtop Fryers |
---|---|---|---|
Best for | Even bake & reheat pastries | Toasties, panini, grill lines | Chips, snacks, sides |
Output | Fan‑assisted, quick turnaround | Flat/ribbed plates, fast heat | 5–10L pans, rapid recovery |
Power/Setup | Many on 10A plug | 10A/15A; bench clearance | 230V; ventilation & oil care |
Maintenance | Wipe interior, clean racks | Scrape plates; clean drip tray | Daily skim, weekly boil‑out |
Tip: Pair an Anvil convection oven for bake/roast with a sandwich press or salamander for finishing; add a benchtop fryer to cover hot sides.
Many compact models (e.g., COA1001 convection oven, single press) are 10A—verify per SKU.
Yes—select models with fast heat recovery and size pans to demand; consider a chip warmer for holding.
Countertop heated food display cabinets (e.g., NDHV series) offer clear presentation and safe holding temps.
Browse all Anvil or call 1300 001 336 for tailored advice.