Strengths
- Commercial‑grade builds for daily service.
- Broad range from benchtop to high‑volume units.
- Operator safety: guards, interlocks, stable stands.
- Good local support and spare parts access.
Brice Australia Food Preparation | Mincers, Processors, Peelers & Vacuum Sealers
Brice Australia delivers precision, durable and reliable food preparation equipment for restaurants, butcheries, supermarkets and caterers. The range spans meat processing, vegetable prep, vacuum sealing and specialty slicers/graters engineered for hygiene, efficiency and uptime.
Typical features: stainless construction, safety interlocks, easy‑clean designs and commercial duty motors. Prices from $215.60+GST. Call 1300 001 336 for fast expert advice.
Considerations
- Premium models cost more than entry‑level imports.
- Confirm power (10A/15A) and bench/floor footprint.
- Match capacity to peak batch sizes to avoid bottlenecks.
- Plan cleaning SOPs for blades, bowls and seals.
Pro Advice
- Butcheries: pair mixer/mincer + vacuum sealer for throughput.
- Cafés: compact processors/mandolines for fast mise en place.
- Institutions: choose potato peelers by kg/batch and cycle time.
- Keep spare seals/discs on hand to minimise downtime.
- Meat Processing Equipment – Mincers, mixers, bowl choppers for high-volume prep
- Vegetable Processors – Slice, dice, grate
- Vegetable Cutters – Disc-driven bulk slicing/julienne options
- Vacuum Sealers – Chamber & benchtop
Meat Processing Equipment
Mincers, mixers, bowl choppers for high-volume prep
Vegetable Processors
Slice, dice, grate
Vegetable Cutters
Disc-driven bulk slicing/julienne options
Vacuum Sealers
Chamber & benchtop
Editor’s Top Picks for Brice
Best Mixer/Mincer (Benchtop)
Brice MM30LAMCE – Mixer/Mincer, 30 kg Batch
- Forward/Reverse with safety interlocks
- Stainless bowl & housing
- Compact footprint for butcheries
Best High‑Volume Potato Peeler
Brice FAMFP115‑A – 30 kg Floor‑Mounted Peeler
- ≈700 kg/hr with 120–150 s cycles
- IP55; stainless construction
- Hotels & institutional kitchens
Best Cheese Grater
Brice CGF3 – Heavy‑Duty Electric Cheese Grater
- Handles soft to hard cheeses
- Fast output, easy‑clean design
- Italian‑engineered performance
Best Chamber Vacuum
Brice FreshPack Pro 460 – Tabletop Chamber Vac
- 460 mm bar; 20 m³/h Busch pump
- Robust stainless chamber
- Ideal for proteins & sauces
Browse all Brice
Catering Equipment
Original price was: $3,520.00.$2,880.10Current price is: $2,880.10. Excl. GST
Catering Equipment
Brice Potato Peelers | FP Series FAMFP106 – 5kg Floor Mounted (FP SeriesFAMFP1065kg Floor mounted)
Original price was: $3,190.00.$2,610.70Current price is: $2,610.70. Excl. GST
Catering Equipment
Original price was: $4,300.00.$3,612.00Current price is: $3,612.00. Excl. GST
Catering Equipment
Brice FLTI112VV Truffle Washer – 18 kg, 1100 W Variable Speed
Original price was: $7,590.00.$6,211.30Current price is: $6,211.30. Excl. GST
Original price was: $3,410.00.$2,790.30Current price is: $2,790.30. Excl. GST
Original price was: $3,135.00.$2,565.80Current price is: $2,565.80. Excl. GST
Original price was: $2,794.00.$2,286.30Current price is: $2,286.30. Excl. GST
Catering Equipment
Brice Mixers, Cutters & Washers|FP50 Multipurpose Cutter & Mixer Italy Made (FP35/50 OMAFP50)
Original price was: $2,200.00.$1,800.30Current price is: $1,800.30. Excl. GST
Catering Equipment
Brice Italia FP35 Multipurpose Cutter & Mixer (FP35/50 OMAFP35)
Original price was: $1,870.00.$1,529.90Current price is: $1,529.90. Excl. GST
Commercial Kitchen Equipment
Brice MM30LAMCE Meat Mixer/Mincer – 30kg Capacity, Benchtop Stainless Steel | Commercial
Original price was: $8,690.00.$6,999.00Current price is: $6,999.00. Excl. GST
Commercial Kitchen Equipment
Brice CTE6LAMCTE6 Stainless Steel Bowl Cutter – 6L Medium-Duty Food Processor
Original price was: $9,680.00.$7,921.80Current price is: $7,921.80. Excl. GST
Commercial Kitchen Equipment
Brice Meat Processing Equipment| Brice FC30 Electric Sausage Filler (FC30MAIFC30 P1)
Original price was: $12,100.00.$9,901.80Current price is: $9,901.80. Excl. GST
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Buying Guide: Brice Food Preparation Equipment
| Criteria | Mincers & Mixers | Vegetable Processors | Chamber Vacuum Sealers |
|---|---|---|---|
| Best for | Butchers, commissaries, patties/sausages | Bulk slicing, dicing, grating | Protein, sauces, batch prep |
| Output | Continuous or 30 kg batches | Discs for multiple cuts | Fast cycles; extended shelf life |
| Power/Setup | 240 V; check 10A/15A | 240 V plug‑in; bench space | 240 V; verify bar length & pump |
| Maintenance | Clean augers, bowls, seals | Sanitise blades/discs; coil clean | Wipe chamber; service seals/oil |
Tip: size by peak batch and operator workflow (infeed height, bench depth, bin space). Keep spare consumables (seals, blades, discs) to avoid downtime.
How to specify Brice
- Choose the job: mince/mix, veg cut, or vacuum pack.
- Match capacity (kg/hr, bowl size, bar length) to demand.
- Check power, footprint and access for delivery/installation.
- Plan hygiene: cleaning SOPs, spares and safe blade handling.
- Schedule periodic servicing aligned to usage intensity.
FAQ
What’s the entry price for Brice?
Current entry on site is around $215.60+GST for the Vivaldi mandoline; heavier processors and sealers are higher. Check live listings for updates.
Which Brice category suits a butcher shop?
Mincers/mixers for throughput, vegetable processors for ready‑to‑cook prep, and a chamber vac for shelf‑life and presentation.
Do Brice vacuum machines work with standard bags?
Yes—use commercial‑grade chamber bags sized to your sealing bar; see model pages for specifics.
Browse all Brice or call 1300 001 336 for tailored advice.