Anvil PTG0133 Perforated Pizza Tray – 100mm Deep, Made in Italy
Perfectly Baked Crusts Start Here
The Anvil PTG0133 Perforated Pizza Tray is crafted to deliver even heat distribution and crispy crusts every time. Its perforated base ensures airflow during baking, while the 100mm depth accommodates thick, hearty pizza styles. Constructed from food-grade PE, this tray is durable, lightweight, and made to thrive in commercial or serious home kitchens.
Key Features
- Material: Food-safe PE (polyethylene)
- Airflow Design: Perforated base ensures even baking and crisp crusts
- Depth: 100mm external / 85mm internal height
- Compatible Lid: Works with PTG9999 pizza tray lid
- Temperature Range: -40°C to +80°C (up to 120°C in dishwasher)
- Cleaning: Fully dishwasher safe
- Dimensions: 600mm × 400mm × 100mm
- Weight: 1.1kg
- Origin: Made in Italy
Ideal For
- Deep Dish Pizza Baking
- Commercial Pizza Kitchens
- Dough Proofing with Enhanced Ventilation
Why Choose the Anvil PTG0133?
With its Italian craftsmanship and focus on airflow and structure, the PTG0133 makes baking deep pizzas easy and consistent. Use it to store, bake, and serve premium-quality pizza with professional results.
Frequently Asked Questions (FAQ)
How do I properly install the PTG0133 in a commercial oven?
Place the tray on the oven rack once the oven is cool. Ensure it sits flat for proper heat distribution and baking efficiency.
Will it fit in all ovens?
The tray is compatible with most commercial ovens. Always confirm internal rack dimensions for a 100mm depth clearance.
How should I clean and maintain the tray?
Dishwasher safe, though hand washing with a soft sponge and mild detergent is ideal for preserving its surface. Avoid abrasive tools.
Need help? Contact our team or view more Bakery Tools.
