Atosa ESL3888 Countertop Salad Bar – 1805mm, GN Compatible, Static Cooling
Space-Efficient Chilled Storage for Busy Prep Areas
The Atosa ESL3888 Countertop Salad Bar is designed for streamlined ingredient access in commercial kitchens, offering 67 litres of static-cooled capacity. Whether you’re running a café, deli, restaurant, or food prep station, this unit helps keep your toppings fresh, organized, and easily accessible—all in a compact stainless steel footprint.
Quick Specs at a Glance
- Capacity: 67L refrigerated volume
- Dimensions: 1805mm (W) × 395mm (D) × 435mm (H)
- Cooling System: Static cooling
- Material: Stainless steel interior & exterior
- Controller: Italian Dixell digital thermostat
- Weight: 53kg (85kg packaged)
- Warranty: 2 Years Parts & Labour + 2 Years Compressor (registration required)
Key Features & Benefits
- Space-Saving Design: Perfect for countertop installation in tight spaces
- Static Cooling: Consistent temperatures for ingredient preservation
- Dixell Digital Controller: Precise and reliable temperature control
- Pan Compatibility: Compatible with 1/3 and 1/4 GN pans (sold separately)
- Hygienic Safety: Includes sneeze guard for food safety and compliance
- Wide Application: Use in cafés, bakeries, supermarkets, schools, and more
Ideal For
- Restaurants & Cafés
- Bakeries & Sandwich Shops
- Hospitality & Foodservice Counters
- Education & Aged Care Kitchens
Why Choose the Atosa ESL3888?
This prep fridge balances compact design, hygienic handling, and dependable cooling. From its GN pan flexibility to Italian digital controls, it’s built to support fast-paced commercial kitchens while ensuring food stays safely chilled and ready for service.
Frequently Asked Questions (FAQ)
What GN pans can I use with this model?
The ESL3888 is compatible with 1/3 and 1/4 GN pans (65mm or 100mm depth), giving you flexibility in ingredient layout.
What’s the installation process?
Simply place on a flat, stable surface and connect to a 240V power outlet. Allow the unit to reach operating temperature before loading pans.
How should I clean and maintain the unit?
Use mild detergent for daily wipe-downs. Regularly clean the condenser and evaporator to ensure optimal performance and energy efficiency.
Need help choosing the right size or matching model? Speak with our team or browse our full Benchtop Salad Bar Collection.
