ConvectMax YXD-8AE Convection Oven – Steam Function, 4 Trays, 3kW
Precision Convection Oven with Steam Injection – Built for Busy Kitchens
The ConvectMax YXD-8AE is a high-performance convection oven equipped with press-button steam and dual reversing fans for even heat distribution. Its compact footprint and stainless steel body make it ideal for restaurants, bakeries, cafes, and catering kitchens needing consistent results and robust build quality.
Key Features
- Steam Injection: Retains moisture and improves baking texture
- Dual Reversing Fans: Distributes heat evenly for precise cooking
- Stainless Steel Build: Durable interior and exterior for commercial use
- Double Layer Glass Door: Insulated for efficiency and safety
- Built-in Timer: Facilitates precision cooking control
- Enamel Coated Interior: Easy to clean and enhances heat consistency
- Tray Capacity: Comes with 4 x 600x400mm aluminium trays
- Safety Auto-Stop: Operation halts when the door is opened
Specifications
- Model: YXD-8AE
- Temperature Range: 50ºC – 300ºC
- Tray Spacing: 80mm
- Internal Dimensions: 700mm (W) x 460mm (D) x 360mm (H)
- External Dimensions: 834mm (W) x 765mm (D) x 572mm (H)
- Power: 240V, 3kW, 50Hz
- Warranty: 1 Year Parts & Labour
Ideal For
- Restaurants & Cafés
- Bakeries & Pastry Shops
- Catering Services
- School & Hospital Kitchens
Why Choose the YXD-8AE?
Whether you’re baking pastries or roasting proteins, the ConvectMax YXD-8AE offers consistent airflow, reliable temperature control, and added moisture with steam injection. It’s the smart choice for any commercial kitchen seeking productivity and quality results.
Frequently Asked Questions (FAQ)
What are the installation requirements?
This unit requires a 240V connection and professional installation. Ensure ventilation clearance as per the user manual.
Can I use wire shelves instead of aluminium trays?
Yes, wire shelves are optional accessories compatible with the YXD-8AE.
How do I clean the steam and fan components?
Wipe down the interior with mild detergent. Ensure steam vents are unclogged and fan motors are inspected regularly.
Need help choosing the right oven? Contact our team or explore more convection ovens here.