FED-X XUB6F18S3V Stainless Steel 3-Door Bench Freezer
Model: XUB6F18S3V | 339L Capacity
Professional Triple-Zone Freezer for Australian Commercial Kitchens
The FED-X XUB6F18S3V delivers industrial freezing performance with its -22°C deep-freeze capability and hospital-grade stainless steel construction. Designed for butchers, seafood processors, and commercial kitchens, this HACCP-compliant unit maintains precise temperatures using Cubigel compressor technology – crucial for meeting Australia’s Food Safety Standard 3.2.2 for frozen goods storage.
Engineered for Australian Conditions
Withstand demanding kitchen environments with:
- R290 refrigerant – Eco-friendly cooling with 40% faster freeze recovery
- Military-grade door seals – Tested to -30°C with triple-layer insulation
- Auto-defrost system – Prevents ice buildup during humidity spikes
- 43°C ambient tolerance – Reliable operation in hot kitchen environments
Workflow-Optimized Design
Storage Configuration
- 3 independent zones – Separate meats/seafoods/ready-foods
- 40kg shelf capacity – Holds bulk frozen goods
- GN pan compatible – Standard 1/1 gastronorm sizing
Ergonomic Features
- 850mm work height – Ideal for portioning stations
- Magnetic door stays – Hands-free access during prep
- Lockable castors – 360° mobility with brake system
Precision Freezing Technology
| Feature | Specification |
|---|---|
| Temperature Range | -18°C to -22°C (±0.5°C accuracy) |
| Freeze Recovery | Regains -18°C in 12 minutes after door opening |
| Insulation | 60mm CFC-free polyurethane |
| Power Consumption | 520W (240V/10A) – MEPS 5-star rating |
| Noise Level | 45dB (Quieter than standard conversation) |
Ideal For:
- Butcheries: Store primal cuts at -22°C for extended freshness
- Seafood Suppliers: Maintain IQF-grade freezing conditions
- Meal Prep Kitchens: Portion-controlled frozen meal storage
- Bakery Suppliers: Deep-freeze dough and components
Cold Storage Configuration Service
Our refrigeration specialists provide:
- Energy efficiency audits for freezer farms
- HACCP-compliant zoning plans
- Bulk purchase discounts for multi-unit installations
FAQs
How does this compare to upright freezers?
The bench-height design reduces staff bending by 70% during frequent access. The triple-zone separation prevents cross-contamination between product types while maintaining 40% better temperature stability than single-cabinet units.
Can it handle commercial seafood storage?
Absolutely. The -22°C capability meets Australian Fish Authority standards for IQF storage. The fully-sealed stainless interior resists salt corrosion – we recommend adding our Stainless Steel GN Pans for easy cleaning.
