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Hygiplas is not a collection of low-cost kitchen tools. It is a HACCP error-prevention system designed to reduce food safety failures where they most commonly occur: during preparation, labelling, and hand-over between staff.
View all Hygiplas products→The Hygiplas F159 combines antimicrobial technology with heavy-duty HDPE construction for superior hygiene, durability, and food safety. Non-absorbent and easy to clean, it resists knife scoring and warping, providing a reliable cutting surface for daily commercial use.

The blue board is designated for preparing raw fish under HACCP colour-coded systems.
Yes, it’s dishwasher safe, though hand washing with non-chlorinated solutions is recommended for longevity.
The surface is infused with antimicrobial additives that inhibit bacteria growth and odour formation.
No, the HDPE construction prevents warping and liquid absorption, keeping it hygienic and durable.
Yes, it meets HACCP colour-coding standards for raw fish preparation in professional kitchens.
Specs source: official datasheet for Hygiplas F159.
Call 1300 001 366 or Contact our team.
Browse Chopping Boards. Fast AU delivery available.
Commercial kitchens and food service operations
Check access, clearances, delivery path, and installation requirements before purchase. Delivery is to ground floor unless arranged otherwise.
| SKU | F159 |
| Brand | Hygiplas |
| Category | Commercial Kitchenware |
| Weight | 1.64 kg |
| Dimensions (W×D×H) | 455 × 305 × 12 mm |
| Stock Status | In Stock |
| Compliance | HACCP |
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Buy Hygiplas F159 Antibacterial Blue Chopping Board 455×305×12mm – Raw Fish from KW Commercial Kitchen. Competitive B2B pricing, Australia-wide delivery. Trusted by cafes, restaurants, and commercial food service operators across Australia. Need help choosing? Call our equipment experts on 1300 001 366 or ask EVA, our AI advisor.