Musso IMM0002 L2 Stella Ice Cream Machine – Premium Italian Gelato Maker
Master the Art of Gelato Making
The Musso IMM0002 L2 Stella Ice Cream Machine blends traditional Italian craftsmanship with modern performance. Whether you’re a passionate home chef or a professional looking for consistency and style, this machine delivers rich, smooth, and flavorful frozen desserts in under 40 minutes.
Key Features
- Ingredient Capacity: 1.5L max, bowl capacity 3L for batch preparation.
- Preparation Time: Typically 30–40 minutes per batch.
- Paddle Speed: 76 RPM for smooth texture.
- Stainless Steel Body: Hygienic, elegant, and built for long-lasting use.
- Eco-Friendly: Uses R134A refrigerant.
- Voltage: Compatible with 240V systems (international adaptable).
- Power: 250W
- Timer: 60-minute mechanical timer.
- Dimensions: 310mm (L) x 510mm (W) x 350mm (H)
- Weight: 31kg
- Origin: Made in Italy
- Warranty: Extended Gold Star Warranty – 2 Years Parts & 1 Year Labour
Ideal For
- Gourmet Restaurants & Boutique Dessert Cafés
- Pastry Chefs & Culinary Professionals
- Home Gelato Enthusiasts
Why Choose the Musso IMM0002 L2 Stella?
Built for precision and passion, the Stella is your companion in creating gourmet frozen desserts with ease. Its intuitive interface and high-grade construction deliver exceptional performance with minimal effort.
Frequently Asked Questions (FAQ)
How long does it take to make gelato with the Musso L2 Stella?
About 30–40 minutes depending on the recipe and quantity.
Is the Musso IMM0002 L2 compatible with different voltage systems?
Yes, it’s adaptable to international power requirements (240V standard).
What maintenance is required?
Regular cleaning of the paddle and freezer bowl after each use. Periodic deep cleaning ensures optimal performance and hygiene.
Need expert advice? Contact our team or browse more options in our Commercial Gelato Maker Range.
