Vogue Portioners – Precision Serving for Maximum Profit
Is inconsistent scooping eating into your profit margins?
Over-serving by just 10% on every scoop can cost an ice cream parlor thousands a year. The Vogue Stainless Steel Portioner Range is engineered to stop this “profit leak”.
Featuring a robust spring-loaded handle, these scoops deliver a precise, consistent volume every single time. Whether you are serving dense gelato, fluffy mash, or sticky rice, the high-quality stainless steel construction ensures smooth release and long-lasting durability.
Engineered for High-Speed Service
In a busy kitchen, speed is everything. The ergonomic trigger mechanism reduces wrist fatigue, allowing your staff to serve faster during the rush. Unlike cheap plastic alternatives, these stainless steel tools are built to withstand the repetitive strain of commercial environments.
About Vogue – The Professionals’ Choice
Vogue delivers commercial-grade utensils that balance performance with exceptional value.
- Hygienic Design — Full stainless steel body prevents bacteria traps and is easy to sanitize.
- Versatile Use — Perfect for ice cream, but also crucial for portioning sides like mash or rice to control food costs.
- Dishwasher Safe — Designed for effortless end-of-day cleaning.
▲ Spring-Loaded Action for Clean Release
Available Sizes & Specifications
| Model | Size | Capacity (Approx) | Portions per Litre |
|---|---|---|---|
| J091 | Size 12 | 70ml (64mm Ø) | 12 |
| J094 | Size 30 | 33ml (50mm Ø) | 30 |
| J095 | Size 40 | 25ml (46mm Ø) | 40 |
| J096 | Size 50 | ~20ml (46mm Ø) | 50 |
Usage & Care (AU)
- Ideal For: Gelato, Hard Ice Cream, Mashed Potato, Rice, Cookie Dough.
- Material: Food Grade Stainless Steel.
- Cleaning: Commercial Dishwasher Safe.
Smart ROI & Cost Control
★ The Value of Precision Portioning 💰
- Stop “The Extra Bit” — Staff often over-scoop by habit. A mechanical portioner enforces the exact limit (e.g., exactly 70ml per serve).
- Consistent Product — Every customer gets the same size, reducing complaints and ensuring fairness.
- Speed = Revenue — Faster serving means shorter queues and more sales per hour during peak summer days.
★ Performance Score
🍨 ⚖️ ⚡ ✅
Smart Recommendation: For high-cost items like artisanal gelato, use the smaller Size 40 or 50. For standard sides like mashed potato, the Size 12 (70ml) is the industry standard.
Frequently Asked Questions
What does “Size 12” or “Size 50” mean?
The size number refers to how many scoops you get per litre of product. So, a Size 12 gives you 12 large scoops per litre (approx 70ml each), while a Size 50 gives you 50 small scoops per litre.
Can these handle rock-hard ice cream?
These are heavy-duty stainless steel, but for best results and to reduce wrist strain, we recommend letting rock-hard ice cream temper slightly before scooping.
Are they left or right-handed?
The spring-loaded thumb/squeeze mechanism is centrally designed and can typically be operated by either hand comfortably.
Need to equip a full kitchen?
Call our AU team at 1300 001 366 or
Contact us.
Fast delivery Australia-wide.
