Woodson Starline Countertop Pizza Conveyor Oven W.CVP.C.18

The compact Woodson Starline W.CVP.C.18 Countertop Pizza Conveyor Oven delivers exceptional productivity, baking up to 20 x 12” pizzas per hour. Featuring efficient “set and forget” digital controls, independent top and bottom heating elements, and fan-forced technology, this oven ensures evenly cooked pizzas every time.

Key Features

• High Output: Approximately 20 x 12” pizzas per hour.
• “Set and Forget” Controls: Easy-to-use digital touchpad for consistent results.
• Independent Heat Controls: Separate top and bottom element temperature regulation (50°C – 350°C).
• Fan-Forced Technology: Efficient heat distribution and cooling for enhanced durability.
• Variable Speed Conveyor: Adjustable belt speed with automatic tensioning for precise cooking.
• Safety & Efficiency: Fully insulated chamber retains heat and increases safety.
• Flexible Operation: Standard right-to-left conveyor operation, left-to-right option available upon request.
• Stainless Steel Build: Robust construction designed for continuous commercial use.

Technical Specifications

Frequently Asked Questions

Q: What is the pizza cooking capacity per hour?
A: Approximately 20 x 12″ pizzas per hour, dependent on pizza base thickness and topping quantity.

Q: Is the conveyor direction reversible?
A: The standard configuration is right-to-left. Left-to-right operation can be requested upon order.

Q: What power supply does this oven require?
A: This oven requires a three-phase, 415VAC, 32 Amp power supply. Professional electrical installation is necessary.

Order Now

Enhance your pizza production with the efficient and compact Woodson Starline Pizza Conveyor Oven W.CVP.C.18.

📞 Call 1300 001 366 or visit KW Commercial Kitchen to order today!