Why Choose KW Commercial Chef Knives?

Balance, Durability & Razor-Sharp Performance

• ✔ Professional Steel Grades: Available in forged or stamped stainless steel, carbon steel, and laminated alloys
• ✔ Edge Retention & Sharpness: Designed for precision with options in VG10, x50CrMov15, and ceramic
• ✔ Multiple Blade Styles: Western, Japanese gyuto, santoku, and utility chef knives
• ✔ Safe & Ergonomic Handles: Choose from wood, poly, or TPE grips with non-slip comfort
• ✔ Trusted Brands: Victorinox, Hygiplas, TORMEK, Sanelli, Grange, Waring, Kitchen Knock

Whether you're running a fine-dining kitchen or a busy prep station, our chef knives help you cut with confidence, speed, and safety — every shift.

Browse all chef knives here or call 1300 001 336 for advice on blade length, handle preference, or knife style for your setup.