Commercial Kitchenware
Commercial Kitchenware
Commercial Kitchenware
Hygiplas Antibacterial High Density Chopping Board Green – 455x305x12mm
Commercial Kitchenware
Hygiplas Antibacterial High Density Chopping Board Red – 455x305x12mm
Commercial Kitchenware
Hygiplas Antibacterial High Density Chopping Board Brown – 455x305x12mm
Commercial Kitchenware
Commercial Kitchenware
Hygiplas Antibacterial High Density Chopping Board Blue – 455x305x12mm
Commercial Kitchenware
Commercial Frypans
Hygiplas HT964 20cm Aluminium Frying Pan – Teflon Platinum Plus, Red Handle
Bakery Equipment
Vogue Baking Dish Hard Anodised – 370x265x70mm 14 1/2×10 1/2×2 3/4″
Commercial Kitchenware
Commercial Kitchenware
Commercial Kitchenware
Commercial Kitchenware
Commercial Kitchenware
Chef Knives
Commercial Kitchenware
Commercial Frypans
Commercial Kitchenware
Commercial Kitchenware
Commercial Kitchenware
Commercial Kitchenware
Commercial Kitchenware
Vogue Digital Black Rectangular Scale 10kg/22lbs Grad 1g kg/lbs
Commercial Kitchenware
Commercial Kitchenware
Commercial Kitchenware
Hygiplas Extra Thick Low Density Chopping Board Green – 600x450x20mm
Commercial Kitchenware
Commercial Kitchenware
Commercial Kitchenware
Hygiplas Extra Thick Low Density Chopping Board Blue – 600x450x20mm
Commercial Kitchenware
Hygiplas Extra Thick Low Density Chopping Board Brown – 600x450x20mm
Buying Guide: Commercial Kitchenware
Essential prep tools
Chef knives, chopping boards, spatulas, ladles, and whisks form the backbone of any kitchen setup.
Cookware & heat resistance
Pots, pans, and trays should withstand high-heat commercial cooking, with options for gas, electric, and induction cooktops.
Food safety & hygiene
Colour-coded boards, gloves, sanitising supplies, and labelled storage help meet HACCP standards in foodservice operations.
Service & presentation
Plates, bowls, drinkware, and serving utensils enhance the dining experience while withstanding daily commercial use.
Transport & storage
Trolleys, gastronorm pans, and storage bins streamline workflow, making kitchens safer and more efficient.
FAQ
What’s the difference between domestic and commercial kitchenware?
Commercial-grade tools are built stronger, with heavier-duty materials designed for continuous daily use.
Do I need stainless steel cookware?
Yes — stainless steel offers durability, hygiene, and compatibility with all heat sources, including induction.
Are gastronorm pans standardised?
Yes — gastronorm pans come in industry-standard sizes to fit steam tables, ovens, fridges, and storage systems.
What’s the most important starter kit for a new café?
Chef knives, chopping boards, pots, pans, utensils, and basic service ware like plates and drinkware.
What’s the starting price for commercial kitchenware?
From $XX+GST, depending on item type and brand.
Browse all Commercial Kitchenware or call 1300 001 336 for bulk order advice or customised starter kits.