Commercial Fridges
Atosa YBF9206 Upright Refrigerator – 410L Single Door Fridge
Burners / Cooktops
Commercial Fridges and Commercial Freezers
Atosa MBF8006 Upright Refrigerator – 3 Door, 1968L Stainless
Commercial Fridges and Commercial Freezers
Atosa MBF8005 Elite Top-Mounted 2-Door Upright Fridge – 1314mm
Commercial Fridges and Commercial Freezers
Atosa MBF8004 Upright Refrigerator – Elite Series, 1 Door 670L
Commercial Fridges and Commercial Freezers
Atosa MBF8003 Upright Freezer – 3 Door, 1968L Stainless Steel
Commercial Fridges and Commercial Freezers
Atosa MBF8002 2-Door Upright Freezer – 1300L Top-Mounted | Ideal for Busy Kitchens
Commercial Fridges and Commercial Freezers
Commercial Cooking Equipment
Cookrite ATFS-50 Gas Deep Fryer – 26.6L 4-Tube Commercial Fryer
Commercial Kitchen Equipment
Commercial Fridges and Commercial Freezers
Turbo Air KR65-3(HC) Upright Fridge – 1876L, 3 Door Stainless
Commercial Dishwasher
Commercial Cooking Equipment
B+S K+ KYCJSF-1 Series Waterless Gas Pot Steamer 130 MJ/h 64 L
Commercial Fridges
Commercial Freezers
Commercial Freezers
Bromic UF0650SDF-NR Upright Freezer – 650L, 1 Door, Stainless Steel | KW
Commercial Freezers
Commercial Cooking Equipment
Commercial Kitchen Equipment
Kenna Commercial Gas Fryer | 4 or 5 Burners, 2 or 3 Baskets – NG or LPG
Commercial Cooking Equipment
Commercial Cooking Equipment
Commercial Cooking Equipment
Frymax VP122LPG V Pan LPG Deep Fryer – 22L Oil Capacity, Stainless Steel
Commercial Cooking Equipment
Commercial Cooking Equipment
Gasmax PC150-9LPG V Pan Pasta Cooker – LPG, 9 Baskets, 34L Capacity
Commercial Cooking Equipment
Gasmax PC150-9 V Pan Natural Gas Pasta Cooker – 9 Baskets, 34L Capacity
Commercial Fryers
Commercial Cooking Equipment
Commercial Dishwasher
Commercial Cooking Equipment
Fagor 700 series natural gas pasta cooker with cast iron burners CPG7-05
Commercial Fryers
Frymax RC300E / RC300ELPG Superfast Gas Tube Fryer – 18L, 90MJ
Buying Guide: Restaurant Kitchen Equipment
Cooking equipment essentials
Core equipment includes ovens, cooktops, grills, fryers, and combi ovens for consistent, high-volume meal preparation.
Refrigeration & freezers
Upright fridges and freezers keep stock fresh and compliant with Australian food safety regulations.
Workflow & layout
Plan equipment placement around prep, cooking, dishwashing, and service areas to maximise speed and reduce congestion.
Durability & compliance
Choose SUS304 stainless steel benches and HACCP-approved appliances to meet hygiene standards and withstand daily use.
Brands & support
We stock Rational, Garland, Trueheat, FED, Cobra and more — with full after-sales service and nationwide spare parts support.
FAQ
What are the must-have appliances for a restaurant kitchen?
Ovens, cooktops, refrigeration, fryers, dishwashers, and prep equipment form the backbone of any restaurant kitchen.
How do I choose between gas and electric equipment?
Gas provides instant high heat and control, while electric and induction units are more energy-efficient and easier to install.
Do you provide full kitchen fitouts?
Yes — KW Commercial Kitchen offers modular stainless steel, cooking lines, refrigeration, and custom recommendations.
What standards must restaurant equipment meet in Australia?
All equipment must comply with HACCP food safety requirements and Australian electrical/gas certifications.
What’s the starting price for restaurant kitchen equipment?
From $XX+GST, depending on appliance type and brand.
Browse all Restaurant Kitchen Equipment or call 1300 001 336 for tailored advice and complete fitouts.
