Durable Aluminium Fry Pans for Professional Kitchens
Explore our extensive selection of top-quality aluminium fry pans, designed to meet the rigorous demands of Australia’s leading commercial kitchens and catering services. Perfect for frying, sautéing, and searing with unmatched heat distribution.
Frequently Asked Questions
Q1: Why choose an aluminium fry pan for commercial cooking?
Aluminium fry pans are favored in commercial settings for their excellent heat conductivity, which ensures even cooking without hot spots. They are also lightweight, making them easy to handle during busy kitchen operations.
Q2: How do I maintain my aluminium fry pan to ensure its longevity?
To maintain the quality of your aluminium fry pan, avoid using metal utensils that can scratch the surface. Always clean it with a mild detergent and avoid high heat settings to prevent warping. Regular seasoning can also help maintain its non-stick surface.
Q3: Can aluminium fry pans be used on any type of cooking surface?
Yes, aluminium fry pans are versatile and can be used on most cooking surfaces including gas, electric, and ceramic hobs. However, they are not typically suitable for induction cooktops unless specified as induction-ready by the manufacturer.