Tyrone SCP66 Fixed Head Heavy Duty Spiral Mixer – 66L, 45kg, 10-Speed
High-Capacity, Heavy Duty Spiral Mixer for Bakeries & Commercial Kitchens
The Tyrone SCP66 Fixed Head Heavy Duty Spiral Mixer (66L) is built for busy bakeries, pizzerias, and large-scale food production. With robust construction, 10-speed digital control, and a huge 45kg dough capacity, it delivers consistent mixing results for every recipe. Variable Frequency Drive and memory function allow you to save your favorite settings for perfect results batch after batch.
Key Features
- Capacity: 66L bowl, up to 45kg dough, 0.25–30kg flour range
- Transmission: Belt & variable frequency drive for smooth, efficient operation
- 10 Mixing Speeds: Double action, programmable, and user memory function
- Digital Control Panel: Speed/time display, programmable steps, error code system
- Safety: Safety guard, overload and overheating protection, inching reverse, positive reverse
- Timer Function: Accurate timing for recipe precision
- Mobility: Adjustable feet, 4 castors for easy movement
- Suitable for: 50–57% hydration dough recipes
- Warranty: 1 year parts & labour + 1 year parts only with registration
Technical Specifications
- Bowl Size: 550mm x 370mm
- Kneading Capacity: 45kg
- Net Weight: 205kg
- Dimensions (W×D×H): 620mm × 1020mm × 1070mm
- Packing Dimensions: 700mm × 1120mm × 1150mm
- Power: 415V, 3.3kW/3N
Customer Benefits
- Mix large batches quickly and consistently—ideal for bakeries & pizza shops
- 10-speed programmable control for all dough types and hydration levels
- Easy to clean and move, with robust safety features for peace of mind
Perfect For
- Bakeries, pizzerias, restaurants, commercial kitchens, food producers
- Operators seeking efficiency, programmable precision, and heavy-duty durability
Order Your Tyrone SCP66 Spiral Mixer Today
Call 1300 001 366 or shop online at KW Commercial Kitchen.
Frequently Asked Questions (FAQ)
Is the SCP66 suitable for high-hydration and stiff doughs?
Yes, the SCP66 is optimized for dough recipes with 50–57% hydration and supports a wide range of bread, pizza, and pastry doughs, even at full capacity.
Can I program and save multiple mixing speeds and steps?
Yes, the digital control panel allows you to program, save, and recall preferred mixing speeds and work steps for consistent results and reduced training time.
What safety features are included?
Includes safety guard, overload/overheat protection, automatic shut-off, and inching reverse for jam removal. All safety features comply with commercial kitchen standards.
