Brand CapabilitiesProvides capture geometry for grease-laden vapours above cooking equipment.Supports different cooking intensities and layouts via canopy depth and coverage.Enables cleaning routines through stainless construction and filter access.Acts as the front end of a fully engineered exhaust system.Brand BoundariesNot a complete ventilation system (no fan, no ducting, no discharge).Motor power is not a product specification — it is a project outcome.Duct routing, penetrations and approvals must be handled by licensed trades.Compliance depends on the entire system, not the canopy alone.System ThinkingMost kitchen exhaust failures are system failures, not canopy failures.Fan selection depends on airflow demand and total system resistance.Cleaning access and grease management protect long-term safety.Make-up air and draft control are critical to capture efficiency.