Food Prep Fridges
Original price was: $3,499.00.$3,177.80Current price is: $3,177.80. Excl. GST
Cold Display Cabinets
Original price was: $4,499.00.$4,085.80Current price is: $4,085.80. Excl. GST
Commercial Bar Fridges
AG 2BBR-H 2 Door Bar Fridge – Black, Commercial Beverage Cooler
Original price was: $999.00.$908.00Current price is: $908.00. Excl. GST
Commercial Bar Fridges
Original price was: $2,899.00.$2,370.60Current price is: $2,370.60. Excl. GST
Workbench Fridge
Original price was: $2,799.00.$2,288.70Current price is: $2,288.70. Excl. GST
Workbench Fridge
Original price was: $2,599.00.$2,360.60Current price is: $2,360.60. Excl. GST
Original price was: $2,299.00.$2,087.90Current price is: $2,087.90. Excl. GST
Workbench Fridge
Original price was: $3,099.00.$2,533.40Current price is: $2,533.40. Excl. GST
Workbench Fridge
Original price was: $2,899.00.$2,501.40Current price is: $2,501.40. Excl. GST
Workbench Fridge
Original price was: $2,699.00.$2,206.70Current price is: $2,206.70. Excl. GST
Workbench Fridge
Original price was: $2,299.00.$1,880.10Current price is: $1,880.10. Excl. GST
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Workbench Fridge
Original price was: $2,199.00.$1,997.00Current price is: $1,997.00. Excl. GST
Why Choose KW Commercial Kitchen Fridges?
Reliable Cooling, Trusted Brands, Designed for Service
- ✔ Full Range of Categories: From bar and wine fridges to prep counters, upright units and vaccine coolers
- ✔ Energy-Efficient Cooling: Built for low power consumption and consistent temperature hold
- ✔ HACCP Ready: Designed to meet Australian food safety and hygiene standards
- ✔ Flexible Sizes: One-door, two-door, underbench, countertop and full-height models
- ✔ Leading Brands: Thermaster, Polar, Atosa, Turbo Air, Bromic, Roband, AG Equipment, FED-X and more
Whether you're storing ingredients, prepping on top, or presenting chilled products to customers, our fridge range supports every commercial kitchen function — front or back of house.
Browse all commercial fridges here or call 1300 001 336 to get matched with the best unit for your volume, space, and menu needs.