Frequent frozen blends need high-torque motors and continuous-duty ratings for reliable performance during rush hours.

For front-of-house, enclosed models reduce noise for a better customer experience. Back-of-house blenders can be open-jar units.

Copolyester jars are lightweight and clear; stainless steel is more durable and odour-resistant. Choose 1–2L capacity to suit your menu.

Programmable cycles ensure consistent smoothies and cocktails, while manual controls allow flexibility for sauces and purées.

Keep replacement blades, lids and seals on hand to reduce downtime and maintain blend quality.

Commercial blenders feature stronger motors, longer duty cycles, and replaceable parts to withstand daily high-volume service.

If blending in front-of-house, yes—sound enclosures reduce noise dramatically while keeping speed and output consistent.

Impact-resistant copolyester or stainless steel jars with ice-rated blade sets are ideal for heavy frozen use.

Yes—high-torque units with tampers and pre-set cycles handle both thin and thick blends effectively.

From $50+GST for accessories, with full blender units scaling by motor power, jar material, and features.