Commercial Cooking Equipment
Commercial Cooking Equipment
Woodson W.FRT50 Twin Pan Countertop Fryer | 2x5L Double Fryer
Commercial Cooking Equipment
Commercial Kitchen Equipment
Commercial Kitchen Equipment
Commercial Kitchen Equipment
Henny Penny OFG-321-1000 Gas Open Fryer – Digital Controls & Oil Filtration | Ideal for Restaurants
Commercial Kitchen Equipment
Henny Penny PFE 500 Electric Pressure Fryer – Commercial Grade Excellence
Commercial Cooking Equipment
Commercial Kitchen Equipment
Turbofan E931M – Full Size Tray Electric Convection Oven and Cooktop | 4 Tray Capacity
Benchtop Fryers
Perfect Fry PFA 7200 – 11L Ventless Automatic Fryer for High-Volume Commercial Kitchens
Commercial Cooking Equipment
Austheat AF812 Single Pan Two Basket Electric Fryer – 3 Phase, 14.6kW, Australian Made
Burners / Cooktops
Benchtop Fryers
Commercial Cooking Equipment
Commercial Cooking Equipment
Fagor Kore 700 CP-E7240 Electric Pasta Cooker with 6 Baskets
Commercial Cooking Equipment
Commercial Cooking Equipment
Commercial Cooking Equipment
Fagor Kore 700 Fryer – Dual 15L Tanks, High-Efficiency – F-E7215
Commercial Cooking Equipment
Benchtop Griddles
Fagor FT-E710CL Chrome Electric Griddle – 800mm, 10kW, Bench Top
Benchtop Griddles
Fagor FT-E705CL Chrome Electric Griddle – 400mm, 5kW, Bench Top
Benchtop Griddles
Fagor Kore 700 Bench Top Mild Steel Electric Griddle NG FT-E710L
Benchtop Griddles
Fagor FT-E705L Kore 700 Bench Top Electric Griddle – 400 mm 5 kW
BBQ / Char Grills
Fagor B-E705 Electric Bench Top Chargrill – 16.4kW, Reversible Grill
Commercial Cooking Equipment
Commercial Cooking Equipment
Commercial Cooking Equipment
Fagor Kore 900 Electric Fryer F-E9215 – Dual 15L Tanks, Precision Control
Commercial Cooking Equipment
Fagor Kore 900 Electric Fryer with 1x15L Tank and 1 Baskets F-E9115
Benchtop Griddles
Benchtop Griddles
Fagor Kore FT-E905L Electric Fry Top | 7.5kW Commercial Griddle | 415V
Burners / Cooktops
Fagor Kore 900 Series Electric 4 Burner + Oven C-E941 | 22kW | 415V
Commercial Cooking Equipment
ElectMax EKB-2 Electric Kebab Machine – 45kg Capacity, 9.9kW
Burners / Cooktops
Buying Guide: Commercial Cooking Equipment
Appliance types & applications
Char grills for steaks, fryers for chips, cooktops for versatile cooking, griddles for breakfast, noodle cookers for Asian menus, and bratt pans for bulk cooking.
Fuel type: gas, electric, induction
Gas offers instant heat and control, electric suits smaller venues, induction is energy-efficient and safe for modern kitchens.
Capacity & volume
Choose appliance size based on daily covers. Compact units suit cafés, large multi-pan or fryer banks suit catering & hotels.
Durability & hygiene
Stainless steel builds, removable trays, and splash guards make cleaning easier and extend service life.
Brands & support
Trusted suppliers include Fagor, Waldorf, Giorik, Thor, Gasmax, and Blue Seal — with local parts and service support.
FAQ
What’s the difference between a griddle and a char grill?
Griddles have flat plates for even cooking; char grills cook over open flames for smoky flavour and grill marks.
Should I choose gas or electric cooking equipment?
Gas is ideal for speed and control. Electric or induction is better for energy efficiency and sites without gas supply.
What’s the most versatile commercial cooking unit?
Multi pans (bratt pans) handle frying, boiling, braising, and simmering in one appliance — great for catering.
Are Chinese wok burners necessary for Asian menus?
Yes — wok burners deliver higher heat output than standard cooktops, essential for authentic stir-fry cooking.
What’s the starting price for commercial cooking equipment?
From $50+GST, scaling with size, fuel type, and brand.
Browse all Commercial Cooking Equipment or call 1300 001 336 for tailored recommendations.