Gastronorm Pans

From Full GN down to 1/6 GN, available in depths from 20mm to 200mm to suit prep, cooking, storage, or display.

Stainless steel = durable & oven-safe. Polycarbonate = lightweight & cold storage. Polypropylene = economical. Porcelain = elegant presentation.

Designed to fit universally in ovens, steamers, bain-maries, prep counters, and refrigeration units.

Pair with GN lids, covers, dividers, perforated pans, and drain trays to expand use and maintain hygiene.

Stackable designs save storage space, while smooth interiors ensure easy cleaning and HACCP compliance.

Yes — Gastronorm sizes are standardised globally, though depth and material vary by application.

Stainless steel GN pans withstand ovens, steamers, and hot holding best, while porcelain adds presentation value.

No — they are for refrigeration, storage, and display. For baking or steaming, stainless steel or porcelain is required.

Yes — gastronorm pans are standardised to fit bain-maries, hot holding units, and prep stations universally.

From $2+GST, depending on size, depth, and material.