Stainless Steel Equipment Stands

Buying Guide: Stainless Steel Equipment Stands for Commercial Kitchens

Equipment stands are essential support structures in any commercial kitchen where benchtop appliances such as mixers, slicers, food processors, ovens or rice cookers require a dedicated, stable and hygienic platform. By elevating appliances to the correct working height, these stands free up valuable bench space and help maintain a safer, more organised workflow during preparation and service.

1. What Are Equipment Stands Used For?

Common applications include:

• Mixers：Planetary mix­ers, dough mixers and food mixers benefit from solid, vibration-resistant stands.
• Slicers：Deli slicers and bench slicers require a firm base for accuracy and safety.
• Small Ovens：Benchtop convection ovens and compact combi ovens often need lower positioning for ergonomic access.
• Rice Cookers & Steamers：Reduce steam exposure to benchtops and allow safer loading and unloading.
• General Appliances：Blenders, processors, warmers, fryers or any device that should not sit directly on food-preparation benches.

2. Stainless Steel Construction

Commercial equipment stands must handle frequent use, heavy loads and exposure to moisture. Stainless steel construction provides:

• Corrosion resistance：Essential for kitchens and wet areas.
• Food-safe surfaces：Smooth, easy-clean tops prevent bacteria buildup.
• Structural strength：Square or round tube frames support heavier appliances without flexing.
• Long service life：Stainless steel withstands heat, chemicals and constant cleaning.

3. Choosing the Right Size

Equipment stand dimensions vary depending on the appliance:

• Width：Common sizes range from 450mm to 900mm to match mixer or slicer footprints.
• Depth：Usually 500–700mm for stability and safe reach-up distance.
• Height：Typically 300–900mm depending on whether the unit must sit below, level with or slightly above bench height.

For heavy appliances like 20L–60L mixers, a wider stance and reinforced legs are recommended. For slicers, ensure the stand height allows comfortable slicing without shoulder strain.

4. Load Ratings & Stability

Commercial appliances are heavy, and stand safety is critical. Equipment stands often support 40kg to 150kg+ depending on construction quality.

• Choose fully welded frames for maximum rigidity.
• Anti-slip feet or adjustable legs help stabilise on uneven floors.
• Stands with undershelves provide additional support and storage.

5. Benefits of Dedicated Equipment Stands

• Frees bench space：Keep prep areas clear.
• Improves ergonomics：Reduces bending or lifting heavy appliances at unsafe heights.
• Reduces vibration：Essential for mixers and slicers to maintain consistent results.
• Enhances hygiene：Appliances remain separate from food-prep zones.
• Improves workflow：Defines workstation layout and reduces congestion.

Common Mistakes to Avoid

• Buying a stand that is too small：Appliance must sit fully within the top plate surface.
• Incorrect height：Can lead to poor ergonomics and unsafe operation.
• Ignoring load ratings：Overloading can cause wobbling or structural damage.
• Using non-stainless materials：Painted steel rusts quickly in kitchen environments.

FAQ

Can these stands support heavy mixers?

Yes. Many stands are designed for commercial mixers and can support 60kg or more when fully welded and built from 304-grade stainless steel.

Are equipment stands adjustable?

Most models include adjustable feet for levelling. Some offer adjustable heights depending on application needs.

Can equipment stands be used in wet areas?

Yes. Stainless steel is suitable for wet zones, provided the appliance itself is rated for such environments.

Should I choose a stand with an undershelf?

Undershelves provide additional storage and structural reinforcement, making them ideal for heavy-duty use.

Related Categories

• Stainless Steel Benches
• Commercial Kitchen Shelving
• Stainless Steel Work Cabinets
• Single Sink Benches

Explore our range of stainless steel equipment stands to create a safer, more organised commercial kitchen layout.

Specs validated by KW Commercial Kitchen.