Tyrone SCP23 Fixed Head Heavy Duty 23L Spiral Mixer, 10-Speed, Programmable, Commercial Dough Mixer

Tyrone SCP23 Fixed Head Heavy Duty Spiral Mixer – 23L, 10-Speed, Programmable - Image 2

Tyrone SCP23 Fixed Head Heavy Duty Spiral Mixer – 23L, 10-Speed, Programmable - Image 3

Tyrone SCP23 Fixed Head Heavy Duty Spiral Mixer – 23L, 10-Speed, Programmable - Image 4

Tyrone SCP23 Fixed Head Heavy Duty Spiral Mixer – 23L, 10-Speed, Programmable - Image 5

Tyrone SCP23 Fixed Head Heavy Duty Spiral Mixer – 23L, 10-Speed, Programmable

Name: Tyrone SCP23: Unleashing the Hidden Power in Baking
SKU: SCP23
Price: 1897.20 AUD
Availability: InStock

Original price was: $2,790.00.Current price is: $1,897.20. Excl. GST

23L, 10 speeds, programmable, digital panel, safety guard

SKU: SCP23 Categories: Bakery Equipment, Commercial Bakery Mixers, Commercial Kitchen Equipment, Spiral Mixers Tags: 10 Speed Mixer, 23L Spiral Mixer, Bakery Equipment, Commercial Dough Mixer, Fixed Head Spiral Mixer, Heavy Duty Spiral Mixer, Programmable Dough Mixer, Tyrone Brand: Tyrone

Tyrone SCP23 Fixed Head Heavy Duty Spiral Mixer – 23L, 10-Speed, Programmable

Reliable Commercial Spiral Mixer for Bakeries & Professional Kitchens

The Tyrone SCP23 Fixed Head Heavy Duty Spiral Mixer is engineered for high-efficiency dough preparation in bakeries, cafés, restaurants, and food manufacturers. With a 23L bowl, 10 programmable speeds, and a robust digital control panel, this mixer delivers perfect consistency for bread, pizza, pastry, and flatbread dough.

Key Features

23L Bowl Capacity: Mixes up to 8kg flour or 12–14kg dough per batch
10-Speed Belt & Variable Frequency Drive: Double action for optimal kneading and dough strength
Programmable Digital Panel: Store and recall your favorite speed and time settings
Timer & Inching Reverse: Ensure full mixing and even dough texture
Safety Guard & Overload Protection: Built-in safety for peace of mind in every use
Heavy Duty Construction: Built for intensive daily use in commercial kitchens
Adjustable Feet & Castors: Easy to position and secure on any surface
Easy to Clean: Smooth design, quick wipe-down surfaces, and removable bowl
Warranty: 1 year parts & labour + 1 year parts only with registration

Technical Specifications

Bowl Size: 360mm × 210mm
Min-Max Flour: 0.25–8kg
Transmission: Belt and variable frequency drive
Speeds: 10 programmable
Power: 240V, 1.3kW/15A
Net Weight: 120kg
Dimensions (W×D×H): 550mm × 730mm × 770mm
Packing Dimensions: 560mm × 720mm × 950mm

Tyrone SCP23 Fixed Head Heavy Duty 23L Spiral Mixer

Customer Benefits

Consistent mixing quality for every batch—save time, reduce waste
Versatile for all dough types—bread, pizza, pastry, flatbread
Simple to use, easy to clean—ideal for busy commercial environments

Perfect For

Bakeries, cafés, pizza restaurants, patisseries, and food producers
Commercial kitchens seeking reliability and precision in dough preparation

Order Your Tyrone SCP23 Spiral Mixer Today

Call 1300 001 366 or shop online at KW Commercial Kitchen.

Frequently Asked Questions (FAQ)

How do I set up the Tyrone SCP23 Spiral Mixer?

Place on a stable, level surface, connect to the appropriate power supply, and ensure all safety guards are properly fitted before use. Refer to the manual for details.

Can the SCP23 mix different types of dough?

Yes, the SCP23 is designed for high-hydration, stiff, and specialty doughs, thanks to its 10 speeds and powerful spiral action.

What regular maintenance is required for the SCP23?

Clean the bowl and attachments after each use, check and tighten fittings monthly, and service the drive and motor annually. Always disconnect from power before maintenance.