Commercial Food Warmers
Catering Equipment
Bain Maries
Bain Maries
Conveyor Toasters
Woodson W.CVT.BUN.30 Conveyor Bun Toaster – 420 Buns/hr | QSR & Cafés
Conveyor Toasters
Woodson W.CVT.BUN.25 Conveyor Bun Toaster Oven – 250 Buns/hr
Benchtop Toasters & Grills
Woodson W.CVT.D.15 Conveyor Toaster – 500 Slices/hr | Buffets & Catering
Conveyor Toasters
Woodson W.CVT.D.10 Conveyor Toaster – 300 Slices/hr | Hotels & Buffets
Benchtop Toasters & Grills
Woodson W.GTSQI15 Salamander | 15-Slice Infrared Grill, 3.3kW
Benchtop Toasters & Grills
Benchtop Toasters & Grills
Benchtop Toasters & Grills
Woodson Toaster Griller W.GTQI15 – Infrared 15 Slice Capacity
Benchtop Toasters & Grills
Woodson W.GTQI8.15 Toaster Griller – 8 Slice Ceramic Heat | Café & Restaurant
Benchtop Toasters & Grills
Woodson W.GTQI8 Toaster Griller – 8 Slice Infrared Heat | Cafés & QSR
Benchtop Toasters & Grills
Woodson W.GTQI4.CUB Toaster Griller – 4 Slice Ceramic Heat | Cafés & Catering
Commercial Induction Cookers
Woodson WI.HBCT.1L.3500 Single Induction Hob – 3.5kW Large Cooktop
Commercial Induction Cookers
Woodson WI.HBCT.1.3500 Single Induction Hob – 3.5kW Regular Size
Benchtop Toasters & Grills
Woodson W.GDT75 Griddle Toaster – 8mm Plate with Adjustable Rack
Benchtop Toasters & Grills
Woodson W.GDT65.20 Griddle Toaster – 8mm Plate, 6-Slice, 20A
Catering Equipment
Woodson W.GDT65.15 Griddle Toaster – 8mm Plate with Toaster, Australian Made
Benchtop Toasters & Grills
Benchtop Toasters & Grills
Benchtop Toasters & Grills
Benchtop Toasters & Grills
Woodson W.CG8 Contact Grill – 8 Slice, Electric, Australian Made
Benchtop Toasters & Grills
Woodson W.CG6 Contact Grill – 6 Slice Digital Timer | Café Equipment
Chips Warmers
Commercial Kitchen Equipment
Matador TC8 Heavy Duty Meat Mincer | Commercial Grinder Australia
EXTRA11
Catering Equipment
Dipo DWU05 Under Counter LAVA Induction Warmer – Discreet Buffet Warmer
EXTRA11
Buying Guide: Catering Equipment
Equipment types & uses
From benchtop toasters to vacuum sealers, each unit is designed to speed prep, cooking, or service in high-volume catering.
Electric vs induction vs gas
Induction = precise and energy efficient. Electric = simple installation. Gas = cost-effective for large-scale cooking.
Space & footprint
Compact benchtop gear suits cafés and kiosks, while floor-standing warmers and processors fit canteens and hotels.
Durability & hygiene
Choose stainless steel, HACCP-compliant equipment designed for daily commercial use and easy cleaning.
Trusted brands
Our range includes Anvil, Apuro, Turbofan, Robot Coupe, Kitchen Knock, TurboChef, Waring, Woodson and more.
FAQ
What catering equipment do I need for a café?
Common items include benchtop toasters, soup kettles, induction cookers, and compact microwaves.
What’s the difference between induction and gas cookers?
Induction is faster and energy efficient, while gas offers lower running costs for large kitchens.
Can I use domestic appliances in catering?
No—commercial kitchens require HACCP-compliant, heavy-duty appliances built for daily high-volume use.
What’s the starting price?
From $9+GST, depending on the appliance type and brand.
Browse all Catering Equipment for full models and specifications.